THe stone Cave Tunnel

THE WORLD'S ONLY STONE CONVEYOR OVEN SURROUNDED BY NATURAL STONE

The burning cave

The Stone Tunnel of Performance

Inside Onice, heat lives in every stone. The chamber is completely surrounded by natural stone top, sides, and floor creating a radiant heat cave that delivers authentic stone-baked results with industrial precision.

Heat retention

Ecological thermal insulation ensures proper heat retention inside the baking chamber.

UP TO 950°F (510 °C)

Fully programmable touchscreen panel delivers precise temperature control, fast recovery, and customizable settings for recipes and timed operations — giving chefs total command of the oven.

digital touch

Two daily ignition programs can be scheduled in advance ideal for staggered shifts. The oven can also be managed remotely from a tablet or PC.

UP TO 40% on energy cost

Onice is designed to be one of the most energy-efficient electric ovens on the market. Engineered for both performance and sustainability, it delivers powerful results while significantly reducing operating costsefficient where it matters most. Lower energy consumption means savings from day one, with less environmental impact and more money back in your pocket. Actual savings may vary depending on usage and setup configuration.

modular deck system

Designed for flexibility and scalability, each deck operates independently, allowing you to cook different products at different temperatures simultaneously. Stack up to three decks as your production grows all while maintaining consistent performance and control.